Apricot Recipes

Apricot Gorgonzola Bites

From Julia R., A Loyal Casa de Fruta Shoppper!

From our orchard to your table

48 Casa de Fruta Extra Fancy Dried Apricots (about 12 oz.)
8 oz. crumbled gorgonzola cheese
2 oz. cream cheese, softened
Honey
Freshly ground black peppercorns

Mix gorgonzola and cream cheese in a small bowl until crumbles hold together. Place apricots on serving tray and drop cheese mixture by teaspoonful on top of each apricot. Drizzle with honey and sprinkle with freshly ground black pepper.

Italian Summer Fun Apricots

From Cooking With Berna

Ricotta cheese
Sliced almonds
Fresh thyme
Chopped apricots
Olive oil

Summertime Italian fun and a little slice of heaven! Take a container of ricotta cheese (small or large) sprinkle with sliced almonds, fresh thyme and scatter with chopped apricots drizzle with a little sprinkle of olive oil. Serve at a party with a baguette or bread croutons for scooping up the cheese! This fun dish speaks for itself! ENJOY!

For information on special activities throughout the year, please check out our News/Events page.

Satisfaction Guaranteed!

APRICOT RECIPES

Apricot Gorgonzola Bites

Italian Summer Fun Apricots

Visit Casa de Fruta

Our Services

My Account

Contact Us

Join the Family